The ideal protein for high-protein puddings
With a chemical index above 120, PRODIET Advance is a micellar casein of superior quality. This ingredient is naturally rich in micellar caseins: 92% of the protein compared to 80% in a standard protein or fresh milk.
Being highly soluble, PRODIET Advance helps to:
- produce puddings containing up to 12% proteins with a formula resistant to heat treatments.
- reach a smooth and creamy texture with a pleasant milky/dairy flavor.
In fact, puddings featuring PRODIET Advance contribute to:
- managing weight while on a high protein diet, by reducing body fat and preserving lean body mass,
- providing the adequate nutritional support required to promote muscle mass building and preservation,
- preventing undernourishment through a diet high in proteins and calories,
- maintaining muscle mass in people with sarcopenia.
With PRODIET Advance, you can now develop products both effective, and indulgent!